Anthony's at Cap Sante Boat Haven

Anthony’s at Cap Sante Boat Haven

Blackberry cobbler

The blackberry cobbler was served warm with vanilla ice cream on top.

Blackberry cobbler partially eaten

The berries were sweetened just enough…so tasty!

Blackberry cobbler empty bowl

So good, we ate the whole thing!

Yesterday was our 39th wedding anniversary. We enjoyed a celebration dinner at Anthony’s at Cap Sante Boat Haven. The restaurant, which opened in Anacortes in 2011, is walking distance from our marina, but due to the unsettled weather (thunderstorms in the distance and tall cumulus clouds overhead), we took the car. Jim had fried oysters and I had the Copper River salmon. Both were excellent.

We don’t usually have dessert, but Anthony’s cobbler dessert specialty was too hard to resist…so we split a blackberry cobbler topped with vanilla ice cream…and ate the whole thing! Wonderful!

And the weather stayed dry…so we could have walked…

2 thoughts on “Anniversary

    • Thanks for the note, Julie. Our dinner at Anthony’s certainly brought back memories of our lunch with you and Norm there last summer, as this was the first time we’ve been back to Anthony’s since! Wish you were around here too…

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s