What a wonderful place to celebrate our 40th wedding anniversary! Our anniversary was actually earlier in June, but this was as soon as we were able to get to Dent Island. And we immensely enjoyed our delayed celebration. Dinner at Dent Island Lodge is always special, and this time we even had the entire dining room to ourselves. No other guests came for dinner tonight. They set up a large table for us that overlooked the marina. What a perfect setting!
The dinner was excellent. We had martinis and appetizers in the bar, and then moved to the dining room for the main course. Jim had steak and prawns, with seared scallops as a first course. I ordered seared salmon, with Caesar salad as a first course. Jim selected an apple tart for dessert and I picked a chocolate concoction called Volcano Chocolate Cake with Ice Cream and Berries. Everything was wonderful!
We HAD to share photos of this delicious meal….